MWAU MWANGI, P. J.; BÁZÁR, G.; TÓTH, T. Effect of polyunsaturated fatty acid supplementation on milk production – review on health effects and cow milk characteristics. Acta Agraria Kaposváriensis, [S. l.], v. 22, n. 1, p. 9–21, 2018. DOI: 10.31914/aak.2252. Disponível em: https://journal.ke.hu/index.php/aak/article/view/2252. Acesso em: 2 márc. 2021.